Baking Powder Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1/3 c. shortening1 3/4 c. flour (white or white/wheat mixed)2 1/2 tsp. baking powder3/4 t. salt3/4 c. milk (calculated with 1% milk)
Sift together dry ingredients.
Cut shortening into flour mixture until pea-sized and dry-looking.
Stir in just enough milk so it rounds up into a ball.
Knead on floured board 10 times.
Roll 1/2-3/4" thick, and cut into rounds.
Bake at 450 for 10-12 minutes.
Makes about 12 biscuits- one biscuit is one serving.
Number of Servings: 12
Recipe submitted by SparkPeople user YCBCPIERCE.
Cut shortening into flour mixture until pea-sized and dry-looking.
Stir in just enough milk so it rounds up into a ball.
Knead on floured board 10 times.
Roll 1/2-3/4" thick, and cut into rounds.
Bake at 450 for 10-12 minutes.
Makes about 12 biscuits- one biscuit is one serving.
Number of Servings: 12
Recipe submitted by SparkPeople user YCBCPIERCE.
Nutritional Info Amount Per Serving
- Calories: 118.8
- Total Fat: 5.7 g
- Cholesterol: 0.8 mg
- Sodium: 253.8 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 1.2 g
- Protein: 2.6 g
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