Tilapia Vera Cruz with Wild Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Tilapia Filet, yellow onion, red bell peppers, tomato puree, cayenne pepper, wild rice
Saute tilapia in lt. olive oil and add pepper, onions and tomatoes. Season and serve with wild rice.
Number of Servings: 1
Recipe submitted by SparkPeople user LYONTALE.
Number of Servings: 1
Recipe submitted by SparkPeople user LYONTALE.
Nutritional Info Amount Per Serving
- Calories: 360.8
- Total Fat: 3.4 g
- Cholesterol: 82.5 mg
- Sodium: 1,063.1 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 8.8 g
- Protein: 40.2 g
Member Reviews