Pork Sparerib Adobo, 2.5lb = 40oz (12 ribs)

  • Number of Servings: 1
Ingredients
2.5lb. baby back ribs1tsp salt1tsp black pepper1tbsp garlic powder1/2 cup low sodium soy sauce2tbsp vinegar
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user FRESHSTART688.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,885.4
  • Total Fat: 93.8 g
  • Cholesterol: 725.8 mg
  • Sodium: 7,338.2 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 226.8 g

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