Stir Fry Spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 tsp olive oil10 cherry tomatoes, cut up4 medium mushrooms, sliced2.5 ounces cooked turkey breast, cubed1 tsp minced garlic1/3 cup baby spinach leaves1 cup cooked spaghetti1 tsp Kikoman lite soy sauceSalt & Pepper to taste
Directions
Heat olive oil in a non-stick skillet, add tomatoes and cook about 30 seconds, add mushrooms, cook about 45 seconds, add turkey, garlic and spinach. Stir until all ingredients are warm.
Add spaghetti, salt and pepper. Cook until hot then add soy sauce.

Serves 1


Number of Servings: 1

Recipe submitted by SparkPeople user DISGRANNY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 366.5
  • Total Fat: 6.9 g
  • Cholesterol: 30.5 mg
  • Sodium: 921.7 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 5.9 g
  • Protein: 23.3 g

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