HomeMade Cole Slaw

Name: HomeMade Cole Slaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 5 C. Fresh Chopped Cabbage; 1 C. Miracle Whip Light; 1 T. Mustard; 1 tsp. vinegar; 1/2 C. Sugar

Minutes to Prepare: 15

Number of Servings: 10

Ingredients

5 C. Fresh Chopped Cabbage1 C. Miracle Whip Light1 T. Mustard1 tsp. vinegar1/2 C. Sugar

Directions

Chop Cabbage and set aside in a bowl. Mix the remaining ingredients together well, then mix in with cabbage. Sometimes I put Chicken Seasoning in too as flavor. I know it sounds weird, but it's good.

Number of Servings: 10

Recipe submitted by SparkPeople user AMISHPRINCESS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 86.2
Total Fat: 2.6 g
Cholesterol: 6.7 mg
Sodium: 235.3 mg
Total Carbs: 17.6 g
Dietary Fiber: 1.1 g
Protein: 0.9 g

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Member Reviews

SYLVIALYNN2
I like to add some chopped onion, and sweet pickle relish to my coleslaw. Sometimes I add diced bell pepper and grated carrots. Other times, I add diced fresh tomatoes. Never add the extra sugar. - 5/12/09
TIMS4FISHIN
I will definately try this recipe. I may adjust it to be diabetic friendly by using Splenda and ff mayo. But this really sounds like it would be great as a side with my homemade barbecue. - 4/19/09