Banana Oatmeal Loaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
bananas (3)oatmeal (2 cups)splenda (1/4 cup)baking powder (1.5 tsp)pure vanilla extract (2 tsp)ground cinnamon (1 tsp)unsweetened applesauce (1 cup)eggs (2 large)
Directions
Peel the bananas and mash in a large bowl. Add all other ingredients and mix together. Dump into a (PAM) greased loaf pan and bake at 350 for 30 minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MEEOWWW.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 214.5
  • Total Fat: 4.3 g
  • Cholesterol: 82.2 mg
  • Sodium: 148.0 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 5.0 g
  • Protein: 6.5 g

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