Cheesy Italian Chicken- Low Fat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 boneless, skinless chicken breasts2 teaspoons minced garlic1/4 cup parmesan cheese3/4 cup Progresso bread crumbs-Garlic & Herb3/4 cup Hunts Spaghetti Sauce- Garlic & Herb2 ounces part skim Mozzarella Cheese
Directions
In a shallow bowl combine the garlic, parmesan cheese, and bread crumbs. Dip chicken breasts into cheese mixture and place into oil sprayed baking dish. Top with Spaghetti sauce and bake for 20-25 minutes or until juices run clear. Remove from oven and sprinkle with mozzerella cheese. Return to oven till cheese melts and serve. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user CYNDILP.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 412.5
  • Total Fat: 8.3 g
  • Cholesterol: 150.3 mg
  • Sodium: 731.9 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 63.8 g

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