Pepper Steak Stir Fry

Name: Pepper Steak Stir Fry Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5
Ingredients: large green bell pepper cut into strips; 1 1/4 lb round steak cut into thin strips; 2 cloves fresh garlic chopped or minced; 1 medium onoin choped; 3 tbsp sesame oil; 1/4 cup soy sauce; 1 tsp pepper; 1 tsp ground ginger; 1 tbsp corn starch; 1 cup water

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 5

Ingredients

large green bell pepper, cut into strips1 1/4 lb round steak, cut into thin strips2 cloves fresh garlic ,chopped or minced1 medium onoin, choped3 tbsp sesame oil1/4 cup soy sauce1 tsp pepper1 tsp ground ginger1 tbsp corn starch1 cup water

Directions

In a large wok, heat sesame oil and soy sauce.
Add onions and garlic and saute for 1 to 2 minutes.
Sprinkle in ginger and pepper.
Add steak strips and cook until brown, tossing frequently.
Add green pepper and cook, tossing with meat for 5 to 10 minutes (depending on how crisp or soft you want the pepper strips).

Stir corn starch in the water.

Pour into wok and bring to a boil, stiring constantly.

Serve over rice.

Number of Servings: 5

Recipe submitted by SparkPeople user DAISYLU2.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving