whole wheat pancakes

(1)
  • Number of Servings: 3
Ingredients
1 c. whole wheat flour1 tsp baking powder1/2 tsp salt2 Tbsp oil2 Tbsp honey1 c. skim milk
Directions
Combine flour, baking powder and salt. Combine oil, honey, and milk. Mix the 2 together. Pour on griddle.

Number of Servings: 3

Recipe submitted by SparkPeople user VONSTRADER.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 305.8
  • Total Fat: 9.8 g
  • Cholesterol: 1.6 mg
  • Sodium: 512.1 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 8.2 g

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