Turkey Bacon Pretzel Roll Melt

  • Number of Servings: 1
Ingredients
Pretzel Roll, 1 serving Turkey breast meat, 2 slices Honey Mustard, 1 tsp *Kraft Singles White American Cheese, 1 serving Bacon, 2 medium slices, cooked
Directions
Make Meats and cheese as a sandwich and melt in oven or pan covered. Place on a pretzel roll, with mustard.

Number of Servings: 1

Recipe submitted by SparkPeople user SANDELEE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 347.2
  • Total Fat: 11.9 g
  • Cholesterol: 49.0 mg
  • Sodium: 1,433.5 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.1 g

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