Cheesy Potato Dish

Name: Cheesy Potato Dish Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 20
Ingredients: 2 lb. Bag of Frozen Hash Brown; ½ Cup of Melted Butter or Margarine; 1 tsp. of Salt; 1 tsp. of Pepper; ½ Cup of Chopped Onions; 1 Pint of Sour Cream; 2 Cups of Cheddar Cheese; 1 Cup of Cream of Mushroom Soup; ½ Cup of Milk

(1)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 20

Ingredients

2 lb. Bag of Frozen Hash Brown½ Cup of Melted Butter or Margarine1 tsp. of Salt1 tsp. of Pepper½ Cup of Chopped Onions1 Pint of Sour Cream2 Cups of Cheddar Cheese1 Cup of Cream of Mushroom Soup½ Cup of Milk

Directions

Mix ingredients together in a larger bowl (no particular order to adding ingredients but easier to mix if butter is added last). After all ingredients have been mixed spray a 9 x 12 pan with Pam and pour ingredients into pan and make even. Then bake at 350⁰ for about 1 hour or until golden brown (may take longer then hour).

Makes about 20 servings.

Number of Servings: 20

Recipe submitted by SparkPeople user TORRES4CREW.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 190.5
Total Fat: 14.0 g
Cholesterol: 34.5 mg
Sodium: 342.6 mg
Total Carbs: 11.7 g
Dietary Fiber: 1.1 g
Protein: 4.1 g

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Member Reviews

CD9035190
This is an awesome recipe. Although it isn't a regular part of our mealplans, it is a sure-fire hit for any potluck gathering, which is what we make it for. - 10/24/11