Spaghetti Sauce (vegetarian)

Name: Spaghetti Sauce (vegetarian) Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: Ingredients:; Canned Tomatoes 3.5 cup; Tomato Sauce 1.8 cup; Mushrooms fresh 6 medium; Onions raw 1 small; Celery raw 1 stalk large (11-12 long); *Margarine soft 3 tsp; Safflower Oil linoleic 1 tbsp

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Ingredients: Canned Tomatoes, 3.5 cupTomato Sauce, 1.8 cupMushrooms, fresh, 6 medium Onions, raw, 1 smallCelery, raw, 1 stalk, large (11"-12" long) *Margarine, soft, 3 tsp Safflower Oil, linoleic, 1 tbsp

Directions

Chop vegetables and saute in oil and margarine.
Add tomatoes and tomato sauce.
Let simmer for 20 min.
Voila serve over spaghetti

Number of Servings: 6

Recipe submitted by SparkPeople user HILARY419.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 94.4
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 600.9 mg
Total Carbs: 12.9 g
Dietary Fiber: 3.0 g
Protein: 2.9 g

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