Florentine Chicken Ring

Name: Florentine Chicken Ring Recipe
Cook time: 25 min
Total time: 25 min
Yield: 8
Ingredients: See above

(1)

Minutes to Cook: 25

Number of Servings: 8

Ingredients

See above

Directions

Preheat oven to 375. Mix chicken, bell pepper, spinach, cheese, mayo, salt and nutmeg. Unroll crescent dough into 16 triangles arrange on round stone with wide ends of triangles overlapping in the center. Scoop mixture evenly onto widest end of each triangle. Bake for 25 minutes. 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LILAHSUE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 253.2
Total Fat: 18.0 g
Cholesterol: 39.4 mg
Sodium: 603.9 mg
Total Carbs: 9.5 g
Dietary Fiber: 1.1 g
Protein: 13.5 g

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Member Reviews

BALLROOMGIRL
This is always good. I used reduced fat crescent rolls so I'm not sure how this changes the nutritional content, but it tasted just as good as the original. - 1/13/10