Crustless Salmon Pie

Name: Crustless Salmon Pie Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6
Ingredients: 3 cups plain mashed potatoes peeled or unpeeled (Instant mashed potatoes work too); 1/2 cup reduced fat sharp cheddar cheese grated; 1/2 cup reduced fat mayonnaise; 1 egg lightly beaten w. fork; 1 7.5 oz can salmon skin and bones removed; fresh dill salt and pepper and/or minced onion to taste

Minutes to Prepare: 5
Minutes to Cook: 40

Number of Servings: 6

Ingredients

3 cups plain mashed potatoes, peeled or unpeeled (Instant mashed potatoes work too)1/2 cup reduced fat sharp cheddar cheese, grated1/2 cup reduced fat mayonnaise1 egg, lightly beaten w. fork1 7.5 oz can salmon, skin and bones removedfresh dill, salt and pepper and/or minced onion to taste

Directions

Preheat oven to 400 degrees F. Mix together all ingredients and spead in greased 9 inch pie plate or cake pan. . Bake 35-40 minutes, or until edges are deep golden brown and center is slightly puffed up and springy.

Number of Servings: 6

Recipe submitted by SparkPeople user MANEVILLE1837.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 268.1
Total Fat: 14.9 g
Cholesterol: 57.7 mg
Sodium: 812.2 mg
Total Carbs: 18.5 g
Dietary Fiber: 2.1 g
Protein: 15.9 g

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