Mediterranean Salad

Name: Mediterranean Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 head of green Leaf Lettuce; 2 large tomatoes cut into strips; 1/2 large cucumber peeled and sliced; 1 cup black olives; 4 ounces feta cheese; 1/2 cup olive oil; 1/4 cup red wine vinegar; 3/4 teaspoon oregano

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

1 head of green Leaf Lettuce2 large tomatoes, cut into strips1/2 large cucumber, peeled and sliced1 cup black olives4 ounces feta cheese1/2 cup olive oil1/4 cup red wine vinegar3/4 teaspoon oregano

Directions

Combine lettuce, tomatoes, olives, and cheese in large bowl. Whisk olive oil, vinegar, and oregano in small bowl until blended. Pour dressing over salad and toss until coated.

Number of Servings: 4

Recipe submitted by SparkPeople user NVICK77.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 406.0
Total Fat: 38.0 g
Cholesterol: 25.1 mg
Sodium: 779.9 mg
Total Carbs: 11.8 g
Dietary Fiber: 4.5 g
Protein: 7.3 g

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