Pineapple angel food cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 box of Betty Crocker angel food cake20 oz. can crushed pineapple
Preheat oven to 350 degrees.
Mix cake and pineapples on low speed for 2 minutes and medium speed for 3 minutes; the batter should fluff and rise.
Pour cake mix into cake pan and bake for 30 minutes or until top is brown.
Number of Servings: 1
Recipe submitted by SparkPeople user DNROUSE.
Mix cake and pineapples on low speed for 2 minutes and medium speed for 3 minutes; the batter should fluff and rise.
Pour cake mix into cake pan and bake for 30 minutes or until top is brown.
Number of Servings: 1
Recipe submitted by SparkPeople user DNROUSE.
Nutritional Info Amount Per Serving
- Calories: 72.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.4 g
- Protein: 1.7 g
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