Tortilla Chips

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 Flour Tortilla1 cup Canola oil 1 tbsp. Onion Powder1 tbsp. Garlic powder2 tsp. Lawry's Taco Seasoning
Directions
Take the Tortilla shells & cut into 4 wedges (like cutting a Pizza) with scissors, then brush with theCanola oil. Mix seasonings toether in a bowl & sprinkel over oiled flour tortilla shells. Place on Lightly greased cookie sheet & BAKE at 350 for about 5 minutes, Remove from cookie sheet onto wre rack & let COOL for 5 minutes. Store in air tight containor.

Number of Servings: 1

Recipe submitted by SparkPeople user SUNDEW-TAMMY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,084.7
  • Total Fat: 220.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 441.2 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.5 g

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