Dill Dip

Name: Dill Dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1 cup nonfat plain yogurt; 1 tsp mayo; 3 Tbsp. dried dill; 1 tsp. frest mint finely chopped; 1 tsp. lemon juice; 1 tsp. horseradish

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

1 cup nonfat plain yogurt1 tsp mayo3 Tbsp. dried dill1 tsp. frest mint finely chopped1 tsp. lemon juice1 tsp. horseradish

Directions

Mix ingredients together. Serve with vegetables.

Number of Servings: 8

Recipe submitted by SparkPeople user ROBB1N.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 24.6
Total Fat: 0.5 g
Cholesterol: 0.8 mg
Sodium: 30.9 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.2 g
Protein: 2.0 g

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