Garlic Sesame Salmon with Brown Rice
- Number of Servings: 1
Ingredients
Directions
1 tsp. sesame oil1 clove garlic, minced6 oz. salmon½ cup cooked brown rice1 ½ cups raw vegetables
Drizzle half oil on salmon, grill or broil for about 8 min. or until cooked. Stir fry vegetables and garlic in remaining oil until tender crisp. Serve all on brown rice.
Number of Servings: 1
Recipe submitted by SparkPeople user RAIDRSGAL.
Number of Servings: 1
Recipe submitted by SparkPeople user RAIDRSGAL.
Nutritional Info Amount Per Serving
- Calories: 558.5
- Total Fat: 19.1 g
- Cholesterol: 120.8 mg
- Sodium: 176.3 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 5.8 g
- Protein: 49.5 g
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