Easy Zesty Mock Deviled Eggs

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 hard boiled eggs1 Tbsp Hellman's Dijonnaise1 Tbsp fresh chives (or scallions)1/8 tsp cayenne peppersalt (optional) to taste
Directions
Hard boil the eggs (I use the microwave egg-shaped egg cooker - works like a DREAM every time, can cook 4 eggs perfectly in a total of 20 minutes). After cooking and cooling the eggs, peel them and slice them in half lengthwise. Discard 3 of the yolks (keep them if you want, but this will change the calorie/fat content). Divide the remaining yolk among the 8 egg white halves. (I promise this gives enough yolky-flavor!) Put a little dab of dijonnaise on each egg half, sprinkle with cayenne pepper, chives, and salt (if using) and enjoy!!

NOTE: Hellman's dijonnaise is a dijon-mustard flavored fat-free mayonnaise-like product. It's great on all kinds of stuff - great in potato and pasta salads too. You can find it near the mayo in the store. ALSO cayenne pepper is supposed to increase metabolism. :) Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user KIMONLYTHINNER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 172.9
  • Total Fat: 5.5 g
  • Cholesterol: 216.7 mg
  • Sodium: 446.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 21.9 g

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