mom's cheesy hashed browns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 lb bag frozen hashed brown potatoes1 can cream of chicken soup8 oz. shredded cheddar cheese16 oz. sour creamsaltpepperchives or onion flakes
Directions
partially thaw potatoes and mixall ingredients. bake in greased baking pan for 90 minutes at 350 degrees.

serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user CINDERFAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 243.9
  • Total Fat: 15.9 g
  • Cholesterol: 39.1 mg
  • Sodium: 548.5 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.5 g

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