Homemade Vegie Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 Cup each of broccoli, carrots, cauliflower, onions, peas (chopped)1 can tomatoes (28 fl. oz.)beef broth to taste1 tsp black pepper10 cups water
chop vegies, add to water, canned tomatoes, beef broth and pepper. Cook till vegies done. approx. 35 minutes. Maks approx. 15 cups cooked soup.
Put part of vegies and stock in blender and blend to make creamer soup.
I have a son that doesn't like vegies of almost every kind. I made him this soup and blended everything. He thought it was great. (Imagine that)
Number of Servings: 15
Recipe submitted by SparkPeople user MOODE1234.
Put part of vegies and stock in blender and blend to make creamer soup.
I have a son that doesn't like vegies of almost every kind. I made him this soup and blended everything. He thought it was great. (Imagine that)
Number of Servings: 15
Recipe submitted by SparkPeople user MOODE1234.
Nutritional Info Amount Per Serving
- Calories: 21.6
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 285.0 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.2 g
- Protein: 1.3 g
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