layered mexican spread
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 pkg. fat free cream cheese,1/2cup salsa,1cup mexican 4 cheese.
1)spread cream cheese on bottom of pie plate 2)top with salsa and shredded cheese. (possible variations-cilantro,green onions,pitted ripe olives,avacodos,drained canned black beans)serve with ritz crackers
Number of Servings: 16
Recipe submitted by SparkPeople user MELISSADAWN26.
Number of Servings: 16
Recipe submitted by SparkPeople user MELISSADAWN26.
Nutritional Info Amount Per Serving
- Calories: 38.6
- Total Fat: 1.7 g
- Cholesterol: 8.2 mg
- Sodium: 198.5 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 4.2 g
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