Banana Nut Muffins

Name: Banana Nut Muffins Recipe
Yield: 12
Ingredients: *Flour white 1 cup; Banana fresh 1 small (6 to 6-7/8 long); Walnuts .25 cup chopped; Applesauce unsweetened .5 cup; Egg fresh 1 large; Baking Soda .5 tsp; Baking Powder 1 tbsp; *Splenda Brown Sugar Blend 1/4 cup

(2)

Number of Servings: 12

Ingredients

*Flour, white, 1 cupBanana, fresh, 1 small (6" to 6-7/8" long) Walnuts, .25 cup, chopped Applesauce, unsweetened, .5 cup Egg, fresh, 1 large Baking Soda, .5 tsp Baking Powder, 1 tbsp*Splenda Brown Sugar Blend, 1/4 cup

Directions

Mix all. Bake at 350 for 15-17 mins

Number of Servings: 12

Recipe submitted by SparkPeople user JILIMY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 94.0
Total Fat: 2.2 g
Cholesterol: 17.9 mg
Sodium: 181.7 mg
Total Carbs: 15.9 g
Dietary Fiber: 0.8 g
Protein: 2.1 g

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Member Reviews

BIG_SCOTS_LASS
I made these using wholemeal flour and real sugar. I only got 7 muffins using these quantities and they needed 25 minutes cooking time. They tasted fine, but could use some spice to liven them up a bit. - 6/15/09
GEMINI55
yum yum - 5/10/09