Bulgur with tomato (mom's recipe)

  • Number of Servings: 16
Ingredients
3 cups bulgur12 plum tomatosserving size = 1/2 cupserving per recipe = 8 cups
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user HTS425.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 99.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.6 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 3.6 g

Member Reviews
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