Cold Veggie Italian Salad

Name: Cold Veggie Italian Salad Recipe
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 10
Ingredients: Cucumber 2.5; Cauliflower 3.25; Carrots 1.75; Celery 1.5; Black Olives 1 can; Tomato 1 large diced; Wishbone Light Italian Dressing 2 cups; Hormel Turkey Pepperoni 2 oz; Ronzoni Healthy Harvest Whole Wheat Rotini 1 box

Minutes to Prepare: 45
Minutes to Cook: 15

Number of Servings: 10

Ingredients

Cucumber 2.5Cauliflower 3.25Carrots 1.75Celery 1.5Black Olives 1 canTomato 1 large dicedWishbone Light Italian Dressing 2 cupsHormel Turkey Pepperoni 2 ozRonzoni Healthy Harvest Whole Wheat Rotini 1 box

Directions

Cook noodles to taste. Let chill before serving. Tastes best if it sits over night. Makes about 10-2 cup servings.

Can also add broccoli.

Number of Servings: 10

Recipe submitted by SparkPeople user BAKER811.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 188.1
Total Fat: 4.2 g
Cholesterol: 8.0 mg
Sodium: 335.0 mg
Total Carbs: 36.1 g
Dietary Fiber: 6.8 g
Protein: 8.2 g

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