Doubble chocolate doubble crunch bar`

  • Number of Servings: 6
Ingredients
1 chocolate bar Dark chocolate (100 gram)1/4 c peanut butter2 tbsp honey1/2 c smacks1/2 c muesli1/8 c chocolate sprinkels, I don' t know if you have that in the US, but otherwise take some pieces of chocolate and chop them into small pieces1 tbsp sesame seeds
Directions
- melt the chocolate "au bain marie".
- melt the peanut butter and the honey in the microwave
- stir in the peanut butter/ honey mixture the smacks, muesli and the chocolate sprinkels (or chopped chocolate)
pour in a pan or dish covered with plastic foil
- pour on top the melted chocolate and evenly spread
- at last sprinkel the sesame seeds on top of the chocolate
- cool in the fridge
- when cooled cut into 6 or for smaller bars 12 pieces!

Number of Servings: 6

Recipe submitted by SparkPeople user OUMMSHAYMA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 244.8
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.7 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.7 g

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