pumpkin soup

Name: pumpkin soup Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: Pumpkin cooked 2 cup mashed; 4cubes chicken bouillon; 4 cups water; 1can non fat evaporated milk; 4 oz pine nuts

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 4

Ingredients

Pumpkin, cooked, 2 cup, mashed 4cubes, chicken bouillon 4 cups water1can non fat evaporated milk4 oz pine nuts

Directions

Combine all ingredient and heat on stovetop.

toast pine nut in dry pan, and sprinkle on soup

Number of Servings: 4

Recipe submitted by SparkPeople user PINWHEEL72.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 276.2
Total Fat: 19.6 g
Cholesterol: 2.6 mg
Sodium: 396.2 mg
Total Carbs: 19.0 g
Dietary Fiber: 2.4 g
Protein: 9.6 g

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