Tahini Tuna Pita

  • Number of Servings: 1
Ingredients
TunaTahiniParsleyCarrotWhole Wheat Pita
Directions
Blend 3 oz can chunk light tuna, drained, with 2 Tbsp tahini, 2 Tbsp chopped parsley, and finely shredded 1/2 small carrot. Stuff into 4" whole wheat pita.



Number of Servings: 1

Recipe submitted by SparkPeople user RISITAS_.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 338.3
  • Total Fat: 18.0 g
  • Cholesterol: 25.0 mg
  • Sodium: 395.7 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 6.7 g
  • Protein: 19.6 g

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