Whole Wheat French Toast
- Number of Servings: 11
Ingredients
4 large eggs.3/4 cup soy milk (or other milk or milk substutite)1 tsp vanilla extract10-12 pieces of bread, preferably whole wheat.
Whisk together soy milk, eggs, and vanilla extract. Dip pieces of bread in egg mixture and cook on a skillet over medium heat. When one side is golden brown, flip slices.
Number of Servings: 11
Recipe submitted by SparkPeople user KELLENIA.
Number of Servings: 11
Recipe submitted by SparkPeople user KELLENIA.
Nutritional Info Amount Per Serving
- Calories: 161.7
- Total Fat: 4.6 g
- Cholesterol: 77.3 mg
- Sodium: 192.2 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 3.0 g
- Protein: 6.9 g
Member Reviews