spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
spaghetti sauce 1 jarspaghetti noodles 1.5 cupsmushrooms 1 cangound beef .5 lb
I cook the beef when I am cooking the noodles and I cook my noodles on med/high and my beef at medium and my sauce on low. I put the mushrooms and beef with the sauce together and serve the noodles separate but that's how my family likes it.
Number of Servings: 3
Recipe submitted by SparkPeople user TIFFER1984.
Number of Servings: 3
Recipe submitted by SparkPeople user TIFFER1984.
Nutritional Info Amount Per Serving
- Calories: 424.4
- Total Fat: 20.0 g
- Cholesterol: 56.7 mg
- Sodium: 1,294.2 mg
- Total Carbs: 38.8 g
- Dietary Fiber: 6.2 g
- Protein: 21.5 g
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