Pumpkin Bran Muffins with Flax

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup whole wheat flour1/4 flour2 cups bran cereal1 cup light silk1 cup pumpkin2 tsp pumpkin pie spice1/4 cup egg substitute1/2 cup brown sugar1 tbs paking powder1 tsp salt
Directions
combine cereal and milk in a bowl. let sit for 5 minutes
Add pumpkin, egg, spices and brown sugar to cereal
mix remaining dry ingredients together and add to pumpkin/cereal mixture

Bake at 350 for about 23-25 min

Number of Servings: 12

Recipe submitted by SparkPeople user ABBYDANGER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 125.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 386.5 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.0 g

Member Reviews
  • CAMAROGIRL67
    I can't wait to try this. Thanks! - 5/27/09