Sundried Tomato Pesto
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user HOLYJENN.
basil, sundried tomatoes, EVOO, pine nuts, parm cheese
Number of Servings: 4
Recipe submitted by SparkPeople user HOLYJENN.
Nutritional Info Amount Per Serving
- Calories: 217.8
- Total Fat: 22.4 g
- Cholesterol: 4.9 mg
- Sodium: 116.9 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.6 g
- Protein: 3.5 g
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