Spicy Shrimp-Vodka Sauce with Penne Rigate Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Cooked Shrimp-24 oz. (tails removed)Vodka Sauce-Bertolli, 1-24 oz. jarMinced Garlic-1 tbsp.Crushed Red Pepper, 1/2 to 1 tsp (optional)Basil, 1 tbspsalt & pepper to taste (optional)Whole Wheat Penne Rigate Pasta-12 oz box (cooked according to directions)
Prepare pasta according to directions.
In separate pan, combine shrimp, vodka sauce, garlic, red pepper, basil, salt & pepper. Heat thoroughly.
Either serve shrimp mixture over the pasta or mix together. My family enjoyed this mixed together so that the flavors melded.
Makes 12, 1 cup servings.
In separate pan, combine shrimp, vodka sauce, garlic, red pepper, basil, salt & pepper. Heat thoroughly.
Either serve shrimp mixture over the pasta or mix together. My family enjoyed this mixed together so that the flavors melded.
Makes 12, 1 cup servings.
Nutritional Info Amount Per Serving
- Calories: 198.3
- Total Fat: 6.0 g
- Cholesterol: 95.8 mg
- Sodium: 518.4 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.5 g
- Protein: 14.3 g
Member Reviews
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SHARONPARTON
Where do you buy the vodka sauce? - 8/28/09
Reply from CHRISSIET01 (9/11/09)
I shop at ShurSave, Redners, and Price Chopper. I've gotten the vodka sauce at all three-it's usually with the regular pasta sauces. Hope this is helpful!
P.S. Sorry it took me so long to reply, I've been having trouble with getting my notifications and just saw your comment when I was making it.