lemon cheesecake bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
20 reduced vanilla wafers1 cup of flour1/4 cup of cold butter1/4 cup of brown sugarFILLING:8oz fat free creamcheese1 cup of splenda2eggs1tbsp lemon zest1/4 cup of lemon juice2tbsp flour
first mix vanilla crumbs and brown sugar, flour and butter until crumbly then put in a 8 inch square pan lined with aluminum foil. pour crust mixture in a pat down place in 350 degree oven for 15.
Meanwhile:
put cr.cheese and sugar in bowl and mix until creamy then add eggs lemon zest and juice and flout and mix together then place on top of crust and bake in oven 28 min until center is set.
Number of Servings: 16
Recipe submitted by SparkPeople user LOSING4EVER1.
Meanwhile:
put cr.cheese and sugar in bowl and mix until creamy then add eggs lemon zest and juice and flout and mix together then place on top of crust and bake in oven 28 min until center is set.
Number of Servings: 16
Recipe submitted by SparkPeople user LOSING4EVER1.
Nutritional Info Amount Per Serving
- Calories: 115.5
- Total Fat: 4.1 g
- Cholesterol: 39.3 mg
- Sodium: 126.2 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 1.0 g
- Protein: 4.8 g
Member Reviews