Quick Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb Lean Ground Beef1 Bottle Ragu Chunky Garden1 Cup Chopped Onion1 Container Cottage Cheese1 lb Mozzarella Cheese9 Lasagna Noodles
-Preheat oven at 450.
-Cook Lasagna Noodles as called for
-Brown ground beef and drain grease.
-Add Ragu to browned beef and let simmer.
-Chop Onion and add to cottage cheese.
-In a large oven friendly pan layer sauce, cheeses, and noodles. Three layers should do it.
-Place in oven and bake til cheese is melted.
Number of Servings: 12
Recipe submitted by SparkPeople user DOLPHINWOMAN.
-Cook Lasagna Noodles as called for
-Brown ground beef and drain grease.
-Add Ragu to browned beef and let simmer.
-Chop Onion and add to cottage cheese.
-In a large oven friendly pan layer sauce, cheeses, and noodles. Three layers should do it.
-Place in oven and bake til cheese is melted.
Number of Servings: 12
Recipe submitted by SparkPeople user DOLPHINWOMAN.
Nutritional Info Amount Per Serving
- Calories: 396.8
- Total Fat: 16.1 g
- Cholesterol: 53.3 mg
- Sodium: 715.2 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 1.9 g
- Protein: 29.8 g
Member Reviews