Whole Wheat Couscous Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Whole Wheat Couscous Green onions (one bunch)Feta cheese (1/4 cup)Chick peas (1 cup)Tomato (diced)Fresh CilantroFresh ParsleyLemon Juice (juice of half lemon)Extra Virgin Olive Oil 3tblsp3 cloves of garlicseasoning salt 1/4 tsp
Directions
Make couscous according to box instructions.

Add remaining ingredients and refrigerate at least one hour



Number of Servings: 10

Recipe submitted by SparkPeople user DEBRAEMMA71.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 99.7
  • Total Fat: 4.1 g
  • Cholesterol: 2.0 mg
  • Sodium: 155.4 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.8 g

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