pudding, frozen cheesecake without the cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
one cup buttermilk, 3.5 ounces greek strained yogurt, 2 tablespoons fat free sour cream,one dry package fat free sugar free vanilla pudding, half cup fresh blueberries
stir all ingredients together until smooth and creamy, freeze in closed container until icy but not frozen solid
Number of Servings: 3
Recipe submitted by SparkPeople user SHAPS777.
Number of Servings: 3
Recipe submitted by SparkPeople user SHAPS777.
Nutritional Info Amount Per Serving
- Calories: 111.9
- Total Fat: 5.4 g
- Cholesterol: 7.2 mg
- Sodium: 200.2 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 0.7 g
- Protein: 3.2 g
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