Moosewoodf Greek Stew

Name: Moosewoodf Greek Stew Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: 1 tsp olive oil; 2 1/2 cups chopped onions; 1 Tbsp minced garlic; t tsp dried oregano; 1 tsp salt; 2 cups chopped fresh tomatoes; 4 cups peeled and cubed potatoes (about 2 pounds); 1 pound green beans stems removed (about 4 cups); 1/4 cup chopped fresh parsley; 1/2 cup grated feta cheese; juice of 2 lemons (about 1/4 cup) or more to taste; ground black pepper to taste

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1 tsp olive oil2 1/2 cups chopped onions1 Tbsp minced garlict tsp dried oregano1 tsp salt2 cups chopped fresh tomatoes4 cups peeled and cubed potatoes (about 2 pounds)1 pound green beans, stems removed (about 4 cups)1/4 cup chopped fresh parsley1/2 cup grated feta cheesejuice of 2 lemons (about 1/4 cup), or more to tasteground black pepper to taste

Directions

4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HONEY1942.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 272.8
Total Fat: 6.0 g
Cholesterol: 16.7 mg
Sodium: 822.8 mg
Total Carbs: 49.3 g
Dietary Fiber: 10.2 g
Protein: 9.9 g

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