Homemade Chocolate Chip Cranberry Granola Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1/4 c molasses1/4 c honey1/2 c brown sugar 1/2 c peanut butter2 c oats1 c cereal4 tbsp chocolate chips1/2 c cranberries
Boil molasses, honey, and brown sugar. Then add peanut butter and stir until smooth. Stir in remaining ingredients then spread mixture into a pan and cut into bars. Makes 16 bars.
Number of Servings: 16
Recipe submitted by SparkPeople user MEVI_MUH.
Number of Servings: 16
Recipe submitted by SparkPeople user MEVI_MUH.
Nutritional Info Amount Per Serving
- Calories: 157.0
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 105.4 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 1.6 g
- Protein: 3.0 g
Member Reviews
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GAYA2081
I have made these bars twice now. I use Kashi cereal (puffs last time, crunch this time). I use dried cherries instead of craisens/cranberries. I also found some DARK chocolate chips and use them. I also use a square baking pan. Make sure you grease your baking pan--I use pam and spread it around. - 7/13/10
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HANNERBEE
I just made these and couldn't resist trying one before it was completely set up. They are SO yummy! Remind me a bit of the chocolate/oatmeal no-bake cookies. I don't think I could make these often as they are so good that they would likely be a "red-light" food for me. Thanks for the recipe. : ) - 1/27/10
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KSMACNEILL
Are you using craisins or fresh cranberries in this recipe? Just wondering before I give it a try. - 7/1/09
Reply from MEVI_MUH (7/1/09)
I used sweetened dried cranberries, though fresh cranberries might be tasty (especially if you like a less sweet granola bar)