Homemade Chocolate Chip Cranberry Granola Bars

(23)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1/4 c molasses1/4 c honey1/2 c brown sugar 1/2 c peanut butter2 c oats1 c cereal4 tbsp chocolate chips1/2 c cranberries
Directions
Boil molasses, honey, and brown sugar. Then add peanut butter and stir until smooth. Stir in remaining ingredients then spread mixture into a pan and cut into bars. Makes 16 bars.

Number of Servings: 16

Recipe submitted by SparkPeople user MEVI_MUH.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 157.0
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.4 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.0 g

Member Reviews
  • GAYA2081
    I have made these bars twice now. I use Kashi cereal (puffs last time, crunch this time). I use dried cherries instead of craisens/cranberries. I also found some DARK chocolate chips and use them. I also use a square baking pan. Make sure you grease your baking pan--I use pam and spread it around. - 7/13/10
  • CD6939924
    Very yummy, but I would give one tip. Use a square baking pan. The recipe doesn't make the pan size clear and I assumed 16 bars would be a rectangular pan and it was too big. - 4/19/10
  • JACLIGHT
    THESE BARS WERE DEEEEELICIOUS! I followed the recipe exactly except I added a handful of sliver almonds for a little more protein/healthy fats, and for the 1 c. of cereal I used Kashi Original GoLEAN. :) They taste like the fall dessert by Chex, "muddie buddies"! SO GOOD! - 7/27/09
  • SHAYSHAYPOOH
    THESE ARE TOO GOOD TO BE TRUE!! - 6/25/09
  • DOUCOOKIE
    Just made these fantastic bars. Have to put away too tempting . Would use less molasses next time. - 10/10/10
  • COLENQUINNSMOM
    Even my extra picky boys didn't complain about these! They are great. I used some crushed pretzels because I didn't have any cereal, came out really good! - 8/21/10
  • CHESCOX
    These are tasty. I reduced the amount of brown sugar because I didn't want these to be too sweet. I also added crystallized ginger and that adds a nice contrast. - 4/3/10
  • WOLVESRCOOL21
    Excellent! The only trouble I had was cutting them into bars- they were really sticky (but tasty!)
    Thanks for sharing:) - 3/16/10
  • HANNERBEE
    I just made these and couldn't resist trying one before it was completely set up. They are SO yummy! Remind me a bit of the chocolate/oatmeal no-bake cookies. I don't think I could make these often as they are so good that they would likely be a "red-light" food for me. Thanks for the recipe. : ) - 1/27/10
  • GDAVIDS123
    Very moist,tasty bars but 1/2 of mine fell apart. I used pumpkin seeds and chocolate chips will definately try them again. - 10/13/09
  • CD4519295
    I love these since I am partial to molasses. These are much better than any I purchased. - 10/1/09
  • TRIBEFAN1
    I love these...and 16 makes big bars, so they easily can be halved. I will make these again using less molasses - 8/18/09
  • CD2401575
    Very good and easy to make! I did make changes based on what I had - I used 1 1/2 cups oatmeal and 2 total raisin bran cereal. I also used raisins instead of cranberries. Glad I tried these :D - 7/22/09
  • IBHLKING
    These are very easy to make and yummy. I will have to see how filling they are to because they are on the higher calorie side for a snack. I put some in the freezer to see if that works because it makes a lot for one. - 7/5/09
  • KSMACNEILL
    Are you using craisins or fresh cranberries in this recipe? Just wondering before I give it a try. - 7/1/09

    Reply from MEVI_MUH (7/1/09)
    I used sweetened dried cranberries, though fresh cranberries might be tasty (especially if you like a less sweet granola bar)

  • JANIEWWJD
    These were really good!!! - 7/6/21
  • ROBBIEY
    I am definitely going to try this one. - 1/31/20
  • SRIVERS1
    This was so good. Love having these around to eat with my coffee in the morning. Hubby loves taking them with him to eat when he is trucking. I try to fix him a lot of Healthily treats when he is on the road. - 8/22/19
  • PICKIE98
    Honey allergy in home: used agave nectar instead. YUM! - 6/16/19
  • RYCGIRL
    very good - 5/20/19
  • RAPUNZEL53
    Will make. - 3/23/19
  • FISHGUT3
    thanks - 2/10/19
  • AZMOMXTWO
    thank you - 7/16/18
  • SUSANBEAMON
    I used dried cranberries, the recipe didn't say but I don't like fresh cranberries. The bars were fine. Stored them in the refrigerator so they wouldn't mold. - 7/15/18
  • HOLLYM48
    I love this Homemade Chocolate Chip Cranberry Granola Bars Recipe! Yummy!! - 4/30/18