White Chicken Chili

  • Number of Servings: 6
Ingredients
Boneless, skinless chicken (boiled)1 can of northern beans1 cup of salsa1 can of chicken broth1 cup of cheddar cheese
Directions
boil chicken and cut
boil chicken broth, beans, chicken, and salsa for 25-35 minutes.
top with cheddar cheese

Number of Servings: 6

Recipe submitted by SparkPeople user MEKALD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 144.0
  • Total Fat: 2.8 g
  • Cholesterol: 28.4 mg
  • Sodium: 693.2 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 19.7 g

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