Becca's Asian Chicken Salad

  • Number of Servings: 4
Ingredients
2 cans Chicken2 T Mayo1 green onion stalk, sliced 1/4 C red or yellow bell pepper, diced2 t soy sauce1/2 t sesame oil
Directions
mix all together

Number of Servings: 4

Recipe submitted by SparkPeople user KADMBARBIE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 171.8
  • Total Fat: 11.2 g
  • Cholesterol: 46.5 mg
  • Sodium: 551.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 15.7 g

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