Becca's Asian Chicken Salad
- Number of Servings: 4
Ingredients
Directions
2 cans Chicken2 T Mayo1 green onion stalk, sliced 1/4 C red or yellow bell pepper, diced2 t soy sauce1/2 t sesame oil
mix all together
Number of Servings: 4
Recipe submitted by SparkPeople user KADMBARBIE.
Number of Servings: 4
Recipe submitted by SparkPeople user KADMBARBIE.
Nutritional Info Amount Per Serving
- Calories: 171.8
- Total Fat: 11.2 g
- Cholesterol: 46.5 mg
- Sodium: 551.7 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.3 g
- Protein: 15.7 g
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