southwest succotash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
* *Summer Squash, 1 large (remove) * Red Ripe Tomatoes, 1 large whole (3" dia) (remove) * Garlic, 1 clove (remove) * Cilantro, raw, 6 tbsp (remove) * Yellow Sweet Corn, Canned, 1 cup (remove)
Directions
saute garlic till golden, add rest of veggies and simmer until squash is tender. makes servings

Number of Servings: 3

Recipe submitted by SparkPeople user MALISA3.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 75.7
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 124.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.4 g

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