Ranch chicken and Pasta Salad
- Number of Servings: 2
Ingredients
Number of Servings: 2
Recipe submitted by SparkPeople user MRSCHERRY2000.
* *Birdseye Steamfresh Broccoli Cauliflower & Carrots, 4 serving * ** Barilla Whole Wheat Penne Pasta, 2 serving * *Hidden Valley, Fat Free Ranch Dressing, 8 tbsp * *perdue short cut chicken breast, 2.5 serving * *Kraft 2% Shredded Cheddar Cheese, .5 cup
Number of Servings: 2
Recipe submitted by SparkPeople user MRSCHERRY2000.
Nutritional Info Amount Per Serving
- Calories: 512.5
- Total Fat: 10.0 g
- Cholesterol: 70.0 mg
- Sodium: 1,547.5 mg
- Total Carbs: 64.3 g
- Dietary Fiber: 10.0 g
- Protein: 36.0 g
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