Tuna Salad Sandwich

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
2 cans of tuna, canned in water, drained2 large stalks of celery, diced1/2 of a medium sized onion, diced3 tbsp pickle relish1tbsp Kraft Light Miracle WhipFor serving:Natures Own Double Fiber Wheat Bread
Directions
Combine all ingredients and serve between two slices of bread. The nutrition info is for 3 servings using Nature's Own Double Fiber Wheat Bread. If you are using a different bread, the info will change.

Number of Servings: 3

Recipe submitted by SparkPeople user JAMESVEL2.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 267.6
  • Total Fat: 11.6 g
  • Cholesterol: 34.4 mg
  • Sodium: 844.9 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 11.2 g
  • Protein: 34.7 g

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