Sour Cream Dill Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1C sour cream (lite)1/2 C mayo (lite)1/3 C finely cut green onion1/2 C finely cut dill weed1/2 tsp garlic saltpinch dry mustard
combine all ingredients in mixing bowl and stir
makes about 2 1/2 cups
serving size: varies depending on usage (i said 2 tbsp)
Number of Servings: 20
Recipe submitted by SparkPeople user VVRROOM.
makes about 2 1/2 cups
serving size: varies depending on usage (i said 2 tbsp)
Number of Servings: 20
Recipe submitted by SparkPeople user VVRROOM.
Nutritional Info Amount Per Serving
- Calories: 31.0
- Total Fat: 2.9 g
- Cholesterol: 4.7 mg
- Sodium: 106.4 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.4 g
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