Pineapple & Cherry Salsa

(1)
  • Number of Servings: 20
Ingredients
20 1 oz. (2 tablespoons) servings
Directions


Number of Servings: 20

Recipe submitted by SparkPeople user VCASEY826.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 9.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

Member Reviews
  • DORAMARTIN
    Where are the ingredients? - 8/24/09