Cheesy Mashed Potatoes

Name: Cheesy Mashed Potatoes Recipe
Yield: 4
Ingredients: 5 medium potatoes; 1/4 c light sour cream; 2T butter; 1/2 t salt; 1/8 t pepper; 2/3 c shredded cheddar cheese

Number of Servings: 4

Ingredients

5 medium potatoes1/4 c light sour cream2T butter1/2 t salt1/8 t pepper2/3 c shredded cheddar cheese

Directions

Peel and chop potatoes. Bring to a boil; boil for 15-20 minutes. Mashed potatoes. Add sour cream, butter, salt, and pepper and mix. Pour into baking dish and top with cheese. Bake at 325 for 20 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user SCHMIDT329.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 346.7
Total Fat: 14.0 g
Cholesterol: 39.2 mg
Sodium: 504.2 mg
Total Carbs: 46.7 g
Dietary Fiber: 3.1 g
Protein: 9.4 g

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