pasta sauce w/meat

  • Number of Servings: 6
Ingredients
cook and mix
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user JIMMYG777.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 263.7
  • Total Fat: 15.6 g
  • Cholesterol: 56.7 mg
  • Sodium: 1,405.4 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 14.5 g

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