Triple Raspberry Swirl Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 2/3 cups confectioners sugar1/4 cup unsweetened cocoa powder1/8 teaspoon salt2 1/2 tablespoons canola oil2 tablespoons raspberry all-fruit preserves1 cup raspberries1/2 cup whole grain pastry flour3/4 teaspoon baking powder1 1/2 ounces unsweetened chocolate2 large egg whites2 teaspoons raspberry liqueur or vanilla extract
1. Preheat the oven to 350°F. Line a 9" x 9" baking dish with foil, wrapping the excess foil over the handles. Coat with cooking spray.
2. In a medium bowl, mix the confectioners' sugar, flour, cocoa, baking powder, and salt.
3. In a large microwaveable bowl, combine the chocolate and oil. Microwave on high power for 1 minute. Stir until the chocolate is completely melted. Stir in the egg whites, preserves, and raspberry liqueur or vanilla. Stir in the flour mixture just until blended. Fold in the raspberries.
4. Pour the batter into the prepared baking dish and spread evenly.
5. Bake for 22 to 26 minutes, or until the center of the surface is almost firm when tapped. Cool on a rack for 15 minutes. Using the overhanging foil as handles, lift the brownies from the pan and place on a rack to cool completely
Number of Servings: 12
Recipe submitted by SparkPeople user FANTASTIC731.
2. In a medium bowl, mix the confectioners' sugar, flour, cocoa, baking powder, and salt.
3. In a large microwaveable bowl, combine the chocolate and oil. Microwave on high power for 1 minute. Stir until the chocolate is completely melted. Stir in the egg whites, preserves, and raspberry liqueur or vanilla. Stir in the flour mixture just until blended. Fold in the raspberries.
4. Pour the batter into the prepared baking dish and spread evenly.
5. Bake for 22 to 26 minutes, or until the center of the surface is almost firm when tapped. Cool on a rack for 15 minutes. Using the overhanging foil as handles, lift the brownies from the pan and place on a rack to cool completely
Number of Servings: 12
Recipe submitted by SparkPeople user FANTASTIC731.
Nutritional Info Amount Per Serving
- Calories: 133.9
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 343.4 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 2.4 g
- Protein: 2.3 g
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